Butternut Squash Soup is one of my all-time favorite soups and is always a big hit at my Thanksgiving table. It’s rich and creamy, with just a hint of sweetness from the squash. Plus, it’s super easy to make in advance so you can easily prepare it now and have it ready for Thanksgiving Day.

A creamy smooth Chocolate Mousse, light and decadent, with a deep rich Chocolate flavor. And it’s easy to make!

Bananas Foster a classic dessert sure to please any sweet tooth. Made by sauteing ripe bananas in a butter and brown sugar sauce, then flambéing them with rum or Bananas Foster liqueur.