Not only delicious but fun to make. If it is not already, this recipe is sure to become a holiday tradition!

  Meringue Mushrooms 2 large Egg Whites, no trace of yolks½ cup Granulated Sugar1 pinch Salt¼ teaspoon Cream of Tartar1 oz Dark Chocolate melted Preheat Oven to 275°F / 135°F. Line a large baking sheet with parchment paper.In the bowl of your mixer, beat the egg...

Adding this Horseradish Crust elevates the flavor of your Prime Rib to a whole other dimension!