Thanksgiving Soufflé: A Harmonious Blend of Flavors

Start a new holiday tradition with this savory, fluffy delight!

21 Easy Thanksgiving Side Dishes

From Creamy Soups to Buttery Vegetables!

Corn Muffin & Sausage Stuffing

Corn Muffins & Sausage Stuffing 1 cup Dark Raisins ½ cup Dark Spiced Rum 2 pounds Pork (Turkey or Chicken Sausage, casings removed) 2 cups Yellow Onions (diced small) 1 ½ cups Celery Hearts (diced small) 1 ½ cups Carrots (diced small) 2 tablespoons fresh Sage...

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Turkey Giblet Gravy Recipe with Cognac

  Turkey Giblets Gravy with Cognac Turkey Stock:1 tablespoon Extra Virgin Olive Oil2 or 3 Turkey necks and giblets (legs, wings or any part of the turkey)The Gravy:1 cup diced Onions½ cup diced Shallots2 or 3 springs of Sage (roughly chopped)2 or 3 springs of...

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Goat Cheese and Broccoli Frittata

For the Roasted Bell Pepper Coulis click here Goat Cheese and Broccoli Frittata   1 head Broccoli Extra Virgin Olive Oil 1 ½ cup Onion, cut into small dice 1 large Baking Potato, cut into small dice 1 large Sweet Potato, cut into small dice 14 Eggs – either whole or...

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An Amazing Five Cheese Soufflé

Serve with a Roasted Bell Pepper Coulis click here Brie, Goat Cheese & Mushroom Soufflé   2 (approx.) cups White Country Bread crust removed, cut in 1/2-inch cubes 1 tablespoon Extra Virgin Olive Oil 1 ½ cups Onion, diced small and even size ½ pound fresh...

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8 Ways To Treat Yourself. . .
Because You Deserve It!

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